Driven by EPrints!
//Karran, Terence (2009) Academic Freedom:Why do we need a Magna Charta? In: ‘Higher Education Research Group Seminar’, University of Oxford, 1st December, 2009, New College, University of Oxford. (Unpublished)
//Matthews, Geoff (1995) Invasion of the body snatchers: architecture and virtual space. In: 4-D Dynamics, September 1995, De Montfort University.
//Matthews, Geoff (2009) Pop goes the weasel: styles of creative input to museum exhibitions. In: The go between: methodologies and taxonomies between museums, galleries, creative practice and learning, 9-11 September 2009, Cardiff School of Creative and Cultural Industries.
//Matthews, Geoff (1996) The naked truth: metaphors of space, complexity and communication. In: Sustainability, January 1996, University of Humberside.
//Gonzalez-Rodriguez, Jose and Perez Juan, Pedro and Luque de castro, Maria Dolores (2002) Method for monitoring urea and ammonia in wine and must by flow injection-pervaporation. Analytica Chimica Acta, 471 . pp. 105-111. ISSN 0003-2670
//Gonzalez-Rodriguez, Jose and Perez Juan, Pedro and Luque de Castro, Maria Dolores (2001) Two-parameter determination in vinegar by a flow injection-pervaporation system. The analyst, 126 . pp. 1177-1181. ISSN 0003-2654
//Gonzalez-Rodriguez, Jose and Luque de Castro, maria Dolores and Perez Juan, Pedro (2002) Flow injection determination of readily assimilable nitrogen compounds during vinification. The Analyst, 127 . pp. 420-423. ISSN 0003-2654
//Gonzalez-Rodriguez, Jose and Perez Juan , Pedro and Luque de Castro, Maria Dolores (2003) Extraction of wood compounds by use of subcritical fluids. Chromatographia, 57 (5-6). pp. 363-368. ISSN 0009-5893 (print) 1612-1112 (online)
//Gonzalez-Rodriguez, Jose and Perez Juan, Pedro and Luque de Castro, Maria Dolores (2002) Flow injection determination of total catechins and procyanidins in white and red wines. Innovative Food Science and Emerging Technologies, 3 (3). pp. 289-293. ISSN 1466-8564
//Luque de Castro, Maria Dolores and Gonzalez-Rodriguez, Jose and Perez Juan, Pedro (2005) Analytical methods in wineries: is it time to change? Food Reviews International, 21 (2). pp. 231-265. ISSN 8755-9129